For this issue, it’s a nice listicle of ideas for your Instagram account. Recently, I volunteered for the Good Food Awards judging setup (not judging) for coffee. In one day, we brewed something like 250+ samples for four teams of judges. I also went to a local plant swap that was *packed* with people and came away with two plants on my wishlist (photo below)! For the next issue, I’ll be publishing a fun Q&A with a barista who has garnered a big TikTok following. Hope you all enjoy the issue!